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Rittenhouse, Rye 100 750ml Country USA 50 day spontaneous fermentation in 104a060c dcaa 465c be25 b3d860d1c20d 50 day spontaneous fermentation in epoxy tanks with indigenous yeasts This process is then halted by cooling down the wine and racking it Rich in flavor and full of complex notes that run the gamut from sweet to savory to spicy and back again it’s everything you want in a good quality whiskey and a strong and fearless bannerman for the rye category For years I considered Sazerac rye (baby saz) THE quintessential rye by which all others are judged
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