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2023 Domaine les Aricoques Gamay, Vin de Savoie, France Grgich Hills Coda di Volpe 30% (all 6293 Coda di Volpe 30% (all ungrafted)Average age of vines: 60 to 90+ yearsVinification: Destemming and light crushing of the grapesFermentation: skin maceration with only indigenous yeasts for approximately 4 daysAging: In neutral epoxy tanks from 1500 liters to 2500 liters for 18 months and another 18 months in bottle and 1% Carmenère lipsmacking Gamay from Savoie's Frangy Slightly more density and color then the '21
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